TQUK Level 2 Award in Health and Safety in the Workplace (RQF)

74 videos, 3 hours and 19 minutes

Course Content

Infection Control and Health and Safety

Video 58 of 74
2 min 30 sec
English
English
Want to watch this video? Sign up for the course or enter your email below to watch one free video.

Unlock This Video Now for FREE

This video is normally available to paying customers.
You may unlock this video for FREE. Enter your email address for instant access AND to receive ongoing updates and special discounts related to this topic.

Infection Control in the Workplace

Understanding Infection Risks

In the workplace, various sectors face differing levels of infection risks. Medical environments, for instance, handle bodily fluids regularly, posing significant infection risks compared to typical office settings.

Common infections include Hepatitis, HIV, and other blood-borne diseases, alongside more routine illnesses like the common cold and flu.

Basic Principles of Infection Control

The fundamentals of infection control involve preventing contact with body fluids or blood:

  • Use of Personal Protective Equipment (PPE): Essential items include gloves to prevent direct contact with bodily fluids.
  • Maintaining Skin Integrity: Ensure any cuts or breaks in the skin are covered to prevent infection entry points, including protection for the eyes.
  • Hand Hygiene: Regular hand washing with soap or use of hand sanitizers helps to prevent infection transmission.
  • Adherence to Workplace Protocols: Follow specific workplace protocols for infection control and seek clarification from management if unsure.

Practical Measures for Infection Control

To safeguard against infections:

  • Always wear gloves when dealing with potentially infectious materials.
  • Keep hands clean through regular washing or use of sanitizers.
  • Observe strict hygiene practices to protect yourself and others.
  • Follow recommended workplace procedures for infection control.